Description

Product: Yellowfin Tuna Without Chain
Species: Yellowfin Tuna (Thunnus albacares)
Cut Type: Skinless loin without bloodline (chain removed)
Colour: Bright deep red
Texture: Firm, clean muscle structure

Processing:
Carefully trimmed from premium Yellowfin Tuna loins with the bloodline (chain) removed to ensure a cleaner cut, improved colour, and higher product quality.

Packaging:
Vacuum packed in food-grade plastic bags and packed in export cartons.

Storage Temperature:
Maintained under controlled chilled or frozen conditions to preserve freshness and product quality.

Shelf Life:
10–15 days for chilled products (including production date), depending on storage conditions.

Usage:
Ideal for sushi, sashimi, grilling, and premium seafood preparations.